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Originally Posted by Cherokee_Cruiser Before the flight, the Capt. bought a meal from a third rate restaurant, and is now consuming it inflight (say, FL350 over Iowa). You're the F/O. He initially complains of slight dizziness. Suddenly, he passes out. Full unconscious, falling over the control yoke. Since you didn't eat from the same restaurant, you're fine. What would you do? Starting from him being slouched over the control yoke...
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1. get him off the controls
2. streighten him up and try to wake him
3. shake him, check his breathing and pulse
4. take control of the a/c
5. divert to cloest airport with proper services (if captain has a steady heart rate and pulse and destination si nto far continue destination,)
6. notify ATC of situation
7. do not announce to the pax